Pamela,

Masterclass Client

“I first heard about Beller Nutrition on Good Morning America during breast cancer awareness month; October 2020. It was a Godsend for me as I had just completed my chemo/radiation treatments after surgery. I was ready to focus on restoring my physical health and doing everything in my power to prevent a recurrence of cancer. Rachel taught me how to make nourishing meals that reduce inflammation and heal my body. I lost 48 pounds and gained a wealth of knowledge about how our food impacts our health. I am so thankful that I met Rachel Beller!”

Dan Witzling,

Managing Director, DEI Programs

American Cancer Society

“Rachel Beller channels her passion and expertise on evidence-based nutrition research to guide women through the journey of maintaining a healthy weight and reducing breast cancer risk. She is not only compassionate, but has the vision of creating an actionable roadmap that is simple and sustainable to get real results. She fosters a deep commitment to empowering individuals from all walks of life. Rachel’s work has helped to advance the mission of the American Cancer Society as we continue to strive for our intended goal of cancer-free living!”

Julie L.,

Masterclass Client

“Thank you Rachel & Laura for yesterday’s Zoom session & my one-on-one call today.🌹 You are both awesome! 😎 As we wind down this week, I wanted to share with the group that I’ve lost a total of 48 pounds since I began using the Beller method on November 2nd, 2020. 🎉 I’m retired & don’t go out much, so I’m still wearing clothes I had before my weight loss. Just now, I was in my kitchen making Rachel’s Cinnamon Protein Energy Bites and my blue jean shorts literally fell off and hit the floor! 😂😂😂 Wishing you all the best going forward!”